The Kawo Kamina micro-lot is grown in the Western region of Ethiopia by Granja Moplaco. Heleanna Georgalis has been managing the farm since 2008, focusing on achieving the maximum potential of thousands of unexplored Ethiopian varieties. Vanilla, Floral, Chocolate, Bergamot, Medium Acidity.
- Brand: SO Coffee Roasters
- Origin: Sheka, Sub-region Masha/Kawo
- Variety: Heirloom
- Process: Natural
- Altitude: 1.900 – 2.100 masl
Europe: 2-4 week days
If your purchase was not as expected, you can return it for a refund within 30 days of receipt. Alternatively, you can exchange for a different size.